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Hulled Sesame Seeds

Hulled Sesame Seeds – A Premium Superfood

Hulled sesame seeds are small, oval-shaped seeds obtained from the sesame plant (Sesamum indicum), with their outer husk (hull) removed. This process enhances their taste, texture, and digestibility, making them a popular ingredient in various cuisines worldwide. 

These seeds are rich in essential nutrients, including healthy fats, protein, fiber, and antioxidants, making them a valuable addition to a healthy diet.

To maintain freshness and prevent rancidity, store hulled sesame seeds in an airtight container in a cool, dry place. Refrigeration or freezing can extend their shelf life up to a year.

Nutritional Benefits

Hulled sesame seeds are packed with vital nutrients, including:

  • Healthy Fats – Rich in monounsaturated and polyunsaturated fats, supporting heart health.
  • Protein – A great plant-based protein source, beneficial for muscle growth and repair.
  • Dietary Fiber – Aids digestion and promotes gut health.
  • Calcium & Magnesium – Essential for strong bones and teeth.
  • Iron & Zinc – Supports immune function and energy production.
  • Antioxidants – Contains sesamin and sesamol, which help combat oxidative stress.

Nutritional Value of Hulled Sesame Seeds (Per 100g)

Hulled sesame seeds are rich in essential nutrients, particularly calcium, iron, magnesium, and healthy fats, making them a valuable addition to a balanced diet.

Nutritional Breakdown (Per 100g of Hulled Sesame Seeds):
  • Energy: 573 kcal
  • Protein: 17.7g
  • Carbohydrates: 23.4g
  • Dietary Fiber: 11.8g
  • Sugars: 0.3g
  • Fats: 49.7g
    • Saturated Fat: 7.0g
    • Monounsaturated Fat: 19.5g
    • Polyunsaturated Fat: 21.8g
  • Calcium: 975mg
  • Iron: 14.6mg
  • Magnesium: 351mg
  • Phosphorus: 629mg
  • Potassium: 468mg
  • Sodium: 11mg
  • Zinc: 7.8mg
  • Copper: 1.5mg
  • Manganese: 2.5mg
  • Vitamin B1 (Thiamine): 0.79mg
  • Vitamin B2 (Riboflavin): 0.25mg
  • Vitamin B3 (Niacin): 4.5mg
  • Vitamin B6: 0.79mg
  • Folate (B9): 97µg
  • Vitamin E: 1.4mg
1. Physical & Chemical Properties of Cumin Seeds:-
PROPERTIES VALUES & LIMITS
Scientific Name
Sesamum indicum
Family
Pedaliaceae (Sesame family)
Shape & Size
Small, oval-shaped (2-4 mm)
Color
Creamy white (hulled)
Aroma
Mild, nutty
Taste
Slightly sweet, nutty
Moisture Content
≤ 6%
Essential Oil Content
48% – 52%
Major Active Compounds
Sesamin, Sesamol, Sesamolin
Ash Content
≤ 5%
Impurities
≤ 0.5%
Foreign Matter
≤ 0.2%

All Hulled Sesame Seeds

2. Export & Shipping Details:-
Mode of Transport Packaging Type
Domestic Distribution
PP Bags, PET Pouches, Paper Boxes
Bulk Export (Sea Freight)
25kg – 50kg Jute or PP Bags, Fumigated Pallets
Retail Export (Air Freight)
Vacuum-sealed pouches or glass jars
Container Load (20ft FCL)
Can accommodate approx. 12-14 metric tons of cumin seeds
Container Load (40ft FCL)
Can accommodate approx. 24-26 metric tons of cumin seeds

Final Thoughts:-

Hulled sesame seeds are a highly nutritious and versatile superfood, offering numerous health benefits due to their rich content of healthy fats, protein, fiber, vitamins, and minerals. Their mild nutty flavor and smooth texture make them a valuable ingredient in a variety of cuisines, from baking and cooking to oil extraction and garnishing. With a high oil content and powerful antioxidants like sesamin and sesamol, they also support heart health, bone strength, and overall well-being.

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